Red Meat

Being busy with work means I have little time to cook, but when I do cook I'm happy/proud to say that I like to experiment. Buying fresh meat and having some new salt made me want to grill some meat for a quick lunch before heading out to run errands again.

• For this quick lunch I used thin cut slices of Beef Tenderloin, Rosemary, and Green Tea Ginger Salt (From :green aisle grocery) took less then 10 minutes to prepare and cook. 

Sadly I cant tell you the measurements because I didn't measure anything, mostly eyed it by using a pinch of salt now again for the cuts, and just pressed the rosemary onto the beef until it stuck. Next time I make this again I hope to do  measurements so I can share this with friends/family. 

Either way it was totally delicious and turned out much better then I thought it would, really made me want to cook and bake more too. When I have more time, I would really like to share some recipes with you all, I make a mean panna cotta; or so I've been told. Ha.

Till next time ~ Skraps-Inc

Lazy Day at the Beach

 Photos Belong to Skraps-Inc

Beach days are the best, even if the weather is a bit on the cool side. Being able to just sit on the warm sand, relax, and enjoy the calming sounds of the ocean with friends is therapy in itself.

Beauty of Summer

 

Photos Belong to Skraps-Inc

The small things that make the big picture. . . are simply priceless.